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Bincy Chris
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Приєднався 4 тра 2010
Hi,Welcome to my youtube channel.My name is Bincy.I am here to share recipes,that are homey,fresh,healthy,family friendly.To add more value to my viewers,I have worked to make recipes more simple and easy to follow .
My Family:
Chris is my wonderful husband and By God’s grace,We are blessed with two littles.Every recipe is tasted and approved by each of us 🙂
My background:
I am a Homoeopathic Doctor by education.Passed out from Kerala University (2008) as University Topper in Homoeopathic Medicine.I am a passionate learner; ‘baking and cooking’ is one of the most thrilling and exciting things that I learned recently.
A person cooking is a person giving: Even the simplest food is a gift. For me cooking is an extension of Love.
Food, Made With Love,Simply Boost Joy and Happiness…They are Real MERRYBOOSTERS 🙂
I welcome all of you to our website merryboosters.com for more recipes :)
My Family:
Chris is my wonderful husband and By God’s grace,We are blessed with two littles.Every recipe is tasted and approved by each of us 🙂
My background:
I am a Homoeopathic Doctor by education.Passed out from Kerala University (2008) as University Topper in Homoeopathic Medicine.I am a passionate learner; ‘baking and cooking’ is one of the most thrilling and exciting things that I learned recently.
A person cooking is a person giving: Even the simplest food is a gift. For me cooking is an extension of Love.
Food, Made With Love,Simply Boost Joy and Happiness…They are Real MERRYBOOSTERS 🙂
I welcome all of you to our website merryboosters.com for more recipes :)
No Starter Sourdough Style Bread Recipe | Faux Sourdough bread recipe without starter!
Faux Sourdough bread recipe without starter Complete Written Recipe: merryboosters.com/sourdough-bread-recipe-without-starter/
"Sourdough Bread Recipe without starter"! Can we make a sourdough bread without a starter. The fact is that, it is not possible. Because a bread is said to be a "Sourdough bread" when it is made with a sourdough starter. But we can make bread very similar to a sourdough bread both in it's texture and flavor, without using a sourdough starter.
The secret to this Sourdough Style Bread Recipe is, "a high hydration dough" and "long cold fermentation". In this Sourdough bread recipe without starter, we use 80 % hydration dough and overnight fermentation of dough in fridge for at least 18 hours.
Another way that we can make sourdough style bread, is by using a preferment like poolish or biga. While using a preferment, we can achieve very similar result.
Sourdough bread, with its crackly crust and soft, airy crumb, has captivated bread enthusiasts for centuries. The tangy flavor, complex texture, and artisanal appeal make it a favorite among bakers and eaters alike.
However, traditional sourdough baking can be intimidating for many home bakers due to the meticulous process of maintaining a starter, performing repeated stretch-and-folds, and kneading the dough.
In this recipe, we will explore how to make a delightful faux sourdough bread with just four ingredients and minimal effort. This recipe bypasses the need for a starter and complex techniques while still delivering a loaf that rivals classic sourdough in taste and texture.
Honestly, the bread made in this way looks very similar to a sourdough bread, it has got amazing crispy crackly golden caramelized crust and soft crumb with open pores.
But the taste of "real" sourdough bread is something unique and is the result of action of both bacteria and yeast; as a sourdough starter is a symbiotic culture of a variety of yeasts and bacteria.
But in this "fake" sourdough bread recipe we are using commercial yeast as the fermenting agent and the flavor will be slightly different to real sourdough bread.
If you are familiar with baking with sourdough starter, you will know that the taste of sourdough bread will be slightly different every time we bake. Its because lot of factors like the amount of sourdough starter, the ambient temperature of the dough, the proofing time etc will also play a role in determining its flavor.
So, as sourdough bread has a broad spectrum of flavors, I can surely tell that this No Knead Artisan Style Faux Sourdough bread can be included in any of the lower bandwidth of this spectrum.
Faux Sourdough bread recipe without starter Complete Written Recipe: merryboosters.com/sourdough-bread-recipe-without-starter/
Hope you will make this sourdough style bread made with yeast at home and enjoy!
Popular Videos on our channel
Soft Homemade Pita bread Recipe with step by step instructions:ua-cam.com/video/oTjngvuJA50/v-deo.html
Quick and Easy Recipe for Soft and Fluffy Dinner rolls(only one rise):ua-cam.com/video/f5UA839bsnI/v-deo.html
Fluffy Swiss Roll Recipe in Three Simple Steps:ua-cam.com/video/dY3jPKYcLks/v-deo.html
Easy No knead Dinner Rolls Recipe :ua-cam.com/video/5dO_l_rxvJI/v-deo.html
Best Homemade Croissants:EASY METHOD:ua-cam.com/video/l9fm3AlA5Ms/v-deo.html
Soft and Delicious Marble Sponge Cake Recipe:ua-cam.com/video/Q2AO5nJvUss/v-deo.html
***************************************
My Music :www.epidemicsound.com/referral/kn8bqd/
****************************************
FOLLOW ME
FACEBOOK : merryboosters/
PINTEREST:www.pinterest.com/bincychris/pins/
INSTAGRAM: merryboosters
*********************************************************
CONNECT
WEBSITE:
merryboosters.com
"Sourdough Bread Recipe without starter"! Can we make a sourdough bread without a starter. The fact is that, it is not possible. Because a bread is said to be a "Sourdough bread" when it is made with a sourdough starter. But we can make bread very similar to a sourdough bread both in it's texture and flavor, without using a sourdough starter.
The secret to this Sourdough Style Bread Recipe is, "a high hydration dough" and "long cold fermentation". In this Sourdough bread recipe without starter, we use 80 % hydration dough and overnight fermentation of dough in fridge for at least 18 hours.
Another way that we can make sourdough style bread, is by using a preferment like poolish or biga. While using a preferment, we can achieve very similar result.
Sourdough bread, with its crackly crust and soft, airy crumb, has captivated bread enthusiasts for centuries. The tangy flavor, complex texture, and artisanal appeal make it a favorite among bakers and eaters alike.
However, traditional sourdough baking can be intimidating for many home bakers due to the meticulous process of maintaining a starter, performing repeated stretch-and-folds, and kneading the dough.
In this recipe, we will explore how to make a delightful faux sourdough bread with just four ingredients and minimal effort. This recipe bypasses the need for a starter and complex techniques while still delivering a loaf that rivals classic sourdough in taste and texture.
Honestly, the bread made in this way looks very similar to a sourdough bread, it has got amazing crispy crackly golden caramelized crust and soft crumb with open pores.
But the taste of "real" sourdough bread is something unique and is the result of action of both bacteria and yeast; as a sourdough starter is a symbiotic culture of a variety of yeasts and bacteria.
But in this "fake" sourdough bread recipe we are using commercial yeast as the fermenting agent and the flavor will be slightly different to real sourdough bread.
If you are familiar with baking with sourdough starter, you will know that the taste of sourdough bread will be slightly different every time we bake. Its because lot of factors like the amount of sourdough starter, the ambient temperature of the dough, the proofing time etc will also play a role in determining its flavor.
So, as sourdough bread has a broad spectrum of flavors, I can surely tell that this No Knead Artisan Style Faux Sourdough bread can be included in any of the lower bandwidth of this spectrum.
Faux Sourdough bread recipe without starter Complete Written Recipe: merryboosters.com/sourdough-bread-recipe-without-starter/
Hope you will make this sourdough style bread made with yeast at home and enjoy!
Popular Videos on our channel
Soft Homemade Pita bread Recipe with step by step instructions:ua-cam.com/video/oTjngvuJA50/v-deo.html
Quick and Easy Recipe for Soft and Fluffy Dinner rolls(only one rise):ua-cam.com/video/f5UA839bsnI/v-deo.html
Fluffy Swiss Roll Recipe in Three Simple Steps:ua-cam.com/video/dY3jPKYcLks/v-deo.html
Easy No knead Dinner Rolls Recipe :ua-cam.com/video/5dO_l_rxvJI/v-deo.html
Best Homemade Croissants:EASY METHOD:ua-cam.com/video/l9fm3AlA5Ms/v-deo.html
Soft and Delicious Marble Sponge Cake Recipe:ua-cam.com/video/Q2AO5nJvUss/v-deo.html
***************************************
My Music :www.epidemicsound.com/referral/kn8bqd/
****************************************
FOLLOW ME
FACEBOOK : merryboosters/
PINTEREST:www.pinterest.com/bincychris/pins/
INSTAGRAM: merryboosters
*********************************************************
CONNECT
WEBSITE:
merryboosters.com
Переглядів: 107 521
Відео
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Hey i have tried my first ever roll and it turned out so well and delicious. Thank you❤
Great 👍 I am so happy to hear you made this rolls and they turned out really well 🥰. Thank you so much for taking your time to write back me 💕
I’m going to try I’m so happy you share this videos
I am so glad you are going to make this bread.Hope you enjoy 👍
Which flour did u use any name ? Can u suggest ?
Hi I have used whole wheat flour from the local flour mills here..QFM or Qatar Flour Mills.
Made these they are so good ! :D thank you so much .
My pleasure 😊I am so happy to hear you made this cinnamon rolls and they turned out really well 🥰. Thank you so much for taking your time to write back me 💕
I tried this recipe and it was super fast, they were delicious and fluffy
I am so happy to hear you made this biscuits and they turned out really well 🥰.
i like it ma am god bless
🥰🥰
Thank you so much! I am so excited to try this! Is it okay to use a quick rise yeast or do you need regular yeast?
Yes you can use quick rise yeast👍 Hope you will love it 🥰
I tried this recipe and it was so delicious!💜 I made it for my mother since she is too tired to make it herself, and she loved it! Thank you sooo much!☁️✨
My pleasure 😊I am so happy to hear you made this cinnamon rolls and they turned out really well and that your mom loved it 🥰. Thank you so much for taking your time to write back me 💕
I’ve been using the recipe for about a year and it never fails!
I am so happy to hear you enjoy this bread 🥰. Thank you so much for sharing your feedback with us 💕
Sounds good, I'm definitely trying this out!
I am so glad you are planning to make this bread.Hope you enjoy👍
I tried this recipe today and it came out so good 🥰🥰 Thank you so much for sharing this 🙏🏻 Now no more readymade bread 🍞 I can make perfect fresh wheat bread for my family ❤❤❤
My pleasure 😊I am so happy to hear you made this wheat bread and it turned out really well 🥰. Thank you so much for taking your time to write back me 💕
Thank you!! These donuts are awesome!! ❤❤❤
Glad you like them!
Great❤
🥰
❤
I try this recipe so very nice 😊😊😊 thank you for sharing your recipe.. and also i make the croissant
Great 👍I am so happy to hear you enjoyed the cinnamon rolls and croissants🥰. Thank you for taking your time to write back me 💕
Ohh wow.. ill.make it today.. mostnof ur bread i sure ly make..turns out sooo gud..❤❤ fr Malaysia
You're bake goods are the best
Very nice ❤
Hello Mrs Bincy. Thanks for sharing your delicious bread recipe. Everything you bake is perfection. I'll try to make this bread for Sunday breakfast. Thank you so much.
Tried this and it came out amazing! My mom and brother loved it. Thanks for this recipe
My pleasure 😊I am so happy to hear you made this wheat bread and that your family loved it 🥰. Thank you so much for taking your time to write back me 💕
Wow ❤❤❤
Thanks
👍Superb! We love it. Respected friend we really enjoyed your video from start to finish.🙂Stay blessed!👍Keep it up!🙂God bless you abundantly forever 🙂🙂Enjoy amazingly blessed week 🙂🙂Stay happy and well protected.🙂
Thank you so much 😊God Bless you and your family too 💕
Love all your recipes... Thank you Bincy..blessings ❤❤
Lovely scones recipe. Thanks!
THANK YOU BINCYCHRIS - I LOVE YOU CHANEL.. FROM CALIFORNIA
Amazing
Such a soothing voice
It is unbelievably simple to make, I am still scratching my head... Just to verify, there is no additional kneading after combining the wet and dry ingredients, right? And therebis no butter, right????? Thank you for your reply...
Yes it is so easy to make. Just follow the video, for mixing and shaping the dough and don’t forget to add 3 tbsp or 42 g of melted butter in this recipe while making the dough.👍Hope you make this fruit bread and enjoy 😋
Hi Bincy...can I use Bread flour? I would really appreciate your reply [ I understand..it's bit hard to answer all questions 😝]
Yes you can use bread flour 👍
Hi, Delicious Cinnamon Roll! 😊
Finally, I am able to bake soft hot dog buns. I followed a different channel but twice they came out hard. I could not understand until I read Bindy's comments in the video. II hope to learn to bake other types of bread, cookies, cake or pie from you. Thanks Bincy!!!
Best rolls I have ever made, don't be scared if you have doubts, this is the best!!!!!!! Blessings and thanks!❤❤❤❤
Thanks you are amazing
This recipe is wonderful. I just have to be able to bake more and have enough pans and oven space. Storage, I don't worry about. They never last. Can't go stale in 24 hours.
Very nice dear friend 🤍🩶💕
I tried your recipe today and it turn out the best out of all the recipes I've tried so far. Everyone love it, thanks for this incredible recipe.
Very kind of you...thanks for sharing the recipe from beginning to end.God bless you ma'am ❤
Used this recipe for both jalapeno and cheddar bread but also replaced the jalapeno and cheddar for olive and garlic, it was sooooooo yummy! thank you! Love this method
I made this lovely buns today, and i have to say you got a new subscriber 😂 This recepie is a keeper for sure. Now I'm trying the same recepie but filled with creamcheese and jalapeños 😅
I tried this recipe with exact measurements and it turned out so good 😊.
Love your recipe Bincy so yummy thank you
wow i like the the bun and the filling too. love..
Hi Bincy! Can we use a mix of butter and oil? as I don't have enough butter.
Yes you can!👍
Thank you..your voice is gifted 🌿🌎
Very easy to follow instructions. Thank you. 👩🍳.
Glad you found the recipe easy 🥰
Looks yummy
Wow! I want a piece!
Thank you for this recipe. It was easy to make and I put a few sprinkles atop of all of them and it gave it a nice little crunch and pretty look. Loved them!
Thank you for the easy biscuit